Healthy Recipe Variations

Welcome to my Gluten Free food blog! I believe life is a blank canvas; a masterpiece waiting to be created through food, fitness, family, and friends. Eating healthy is a priority of mine and this blog can help you eat healthy too! My family and friends include people with a variety of special dietary needs. Each recipe highlighted here is versatile and celebrates what we CAN eat. When you find a recipe you love, all you have to do is make a little change to make it work for your dietary needs!

Monday, February 26, 2018

Asparagus Sandwich

The blank canvas I was working with today was BFree Brown Seeded Sandwich Loaf. I love the longer slices as the provide more flexibility for sandwich making. Today I made a sandwich with hummus and asparagus.

Ingredients:

2 Slices of BFree Brown Seeded Sandwich Bread - TOASTED (Available at the Gluten Free Mall link on blog homepage)
Gluten Free Hummus to spread on the bread
8 stalks of asparagus the length of the bread ... raw or roasted ... your choice. Raw provides a great crunch and roasted provides a nutty and chewy flavor.

Cut in half and serve.

Serve with soup, salad, or gluten free crackers like the crispy Gluten Free Multi-Grain Baked Crackers by Miltons!

Healthy Recipe Variations

Monday, February 26, 2018

Asparagus Sandwich

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