Monday, April 9, 2018

Banana Soft Serve ... Gluten Free and Dairy Free

I had some bananas on hand that were getting VERY RIPE. I decided to freeze them for smoothies or making into banana bread. I left out 1 banana for a special treat.

I made banana soft serve in my Vitamix using 3 frozen bananas and 1 room temperature banana.

The texture comes out like soft serve ice cream/yogurt. If you desire a thicker consistency, freeze the puree for 30 minutes



The sweetness of this treat depends on the bananas used. You can add a dollop of honey for added sweet flavor if the bananas used were "greener". You could add gluten free chocolate sprinkles to the top if you wish a "topping" and additional flavor.

The base recipe is simple, it allows for customization to fit your cravings at the time of preparing the treat!

Ingredients:
4 bananas

Necessities:
Freezer and Blender (I use Vitamix)

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